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Popsicles – Ghiaccioli

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Raspberry popsicles

Raspberry popsicles

Summer is here!! Cool it with these fruit & yougurt popsicles!!

This recipe is perfect for the hottest Summer days. Good for kids and adults.


Ingredients (8 servings)

2 cups fresh raspberries
2 cups yogurt
1/4 cup brown sugar


Mix all the ingredients together in a medium bowl.
Fill the popsicle molds (or small plastic cups if you do not have molds) with the mixture and poke the popsicle sticks. Place in the freezer for at least 5 hours. Unmold the popsicles just before serving.


Superb pairing with Prosecco, the Summer sparkling! An idea for your parties: freeze the mix in little cubes molds (the same you use for ice cubes), put the rasberry cubes in the glasses and pour the Prosecco. Cheers!

Informazioni su Paolo Dolce

Dad, natural agriculture lover, oenologist, wine lover, food lover


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